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Sekkadi

Why Cold Pressed Oil Foams and How to Use It Safely

Introduction Cold pressed oil, such as sesame (gingelly), groundnut, and coconut oil, is widely appreciated for its natural extraction process, rich flavor, and health benefits. However, many users notice that these oils foam when heated, especially during summer or rainy seasons. This can be surprising for those used to refined oils, but foaming is completely […]

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Why Cold Pressed Coconut Oil Works Best for Skin & Hair Care

Coconut Oil for Skin & Hair Care Rituals That Truly Work Coconut oil has been used for generations as a natural beauty, but with today’s shift toward clean beauty and ingredient transparency, its popularity has grown stronger than ever. When extracted in its purest form, coconut oil becomes a powerful companion for both skin and […]

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Why Sekkadi Cow Ghee Should Be a Part of Your Daily Diet

  Cow ghee has been a valued ingredient in Indian kitchens for thousands of years. Its health benefits span digestion, immunity, skin nourishment, joint flexibility, and mental clarity. As more people embrace holistic wellness and traditional foods, Sekkadi Cow Ghee stands as a trusted, pure, and authentically prepared cow ghee for everyday nutrition. What Makes […]

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Cold Pressed vs Kachi Ghani vs Expeller: Best Oil

Cooking oil is one of the most essential ingredients in every Indian kitchen. But choosing the right oil goes beyond taste—it impacts your health, nutritional intake, and overall well-being. While India uses different oils region-wise (groundnut in the West, coconut in the South, mustard in the North, sesame in the East), the real difference lies […]

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